Month: August 2021
Posted in Recipes and Food
Ferment Log August 15th – Pickles, tomatoes and bootch
I’m trying something new: keeping better track of our fermentation experiments, both in digital form (here and Instagram) and in a hard-copy notebook. It’s just…
Posted in Recipes and Food
Love growing tomatoes, but hate eating them raw? Dehydrate them!
Okay, time for a confession: we both really dislike raw tomato. We love salsa, bruschetta, tomato sauce, ketchup, soup, etc… but biting into a raw…
